Macro Bowls
1 week ago
It's beautiful here today! I got celery root at the farmer's market:
I have never tried to cook celery root before but the nice lady at the stand assured me that I should not be put off by its gnarly appearance.
Only two weeks left til our farmer's market goes away, which in my mind is the real end of fall and the beginning of winter. I'M NOT READY
Labels: chicago, not quite baking
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